How to Cook Tasty Brad's slow cooker chile verde with ez black beans

Brad's slow cooker chile verde with ez black beans.

Brad's slow cooker chile verde with ez black beans You can cook Brad's slow cooker chile verde with ez black beans using 24 ingredients and 6 steps. Here is how you cook that.

Ingredients of Brad's slow cooker chile verde with ez black beans

  1. Prepare of pork shoulder or country style ribs.
  2. Prepare of Garlic powder, chili powder, cumin, white pepper, dry mustard.
  3. It's of cider vinegar.
  4. Prepare of For the verde.
  5. You need of very large tomatillos, dehusk and quarter.
  6. It's of large jalapeños, destem, leave whole.
  7. You need of pasilla pepper, deseed and destem.
  8. Prepare of LG sweet onion, peel and quarter.
  9. It's of whole garlic cloves, peel, leave whole.
  10. Prepare of cilantro, chopped.
  11. It's of Juice of 1 lime.
  12. It's of granulated chicken bouillon.
  13. Prepare of For the beans.
  14. You need of black beans, rinsed.
  15. It's of rotel, diced tomatoes with chiles, cilantro, and lime.
  16. It's of minced garlic.
  17. Prepare of oregano.
  18. You need of Salt and pepper.
  19. It's of Garnishes.
  20. Prepare of Mozzarella cheese.
  21. It's of Queso fresco.
  22. It's of Lime wedges.
  23. You need of Sour cream.
  24. You need of Fresh cilantro.

Brad's slow cooker chile verde with ez black beans step by step

  1. Place pork in a slow cooker. Sprinkle liberally with listed spices. Add vinegar. Cook on low heat 8 to 10 hrs..
  2. Add tomatillos, both peppers, onion, and garlic to a Dutch oven. Cover half way with water. Boil until ingredients are tender..
  3. When cool, transfer to a blender with a slotted spoon. Liquify. Add rest of ingredients for the verde. Liquify again. Add enough cooking liquid to make a smooth slightly thin salsa..
  4. Combine all ingredients for the beans in a sauce pot. Heat through on low heat..
  5. When pork is tender, debone and shred. Return to empty crock pot. Add salsa verde. Cook on high until heated through and salsa thickens slightly..
  6. Garnish with desired ingredients. Serve immediately with warmed tortillas. Enjoy..