Recipe: Delicious Sundae Cupcakes

Sundae Cupcakes.

You can cook Sundae Cupcakes using 21 ingredients and 16 steps. Here is how you cook it.

Ingredients of Sundae Cupcakes

1. It's 1 cup of flour.
2. It's 1/4 cup of cocoa powder.
3. It's 1/2 teaspoon of baking soda.
4. You need 11/4 teaspoon of baking powder.
5. Prepare 1 teaspoon of cornstarch.
6. It's 1/2 teaspoon of salt.
7. Prepare 2 of eggs.
8. You need 1.5 tsp of lemon juice/vinegar.
9. Prepare 1/2 cup of full fat milk.
10. You need 1 teaspoon of vanilla extract.
11. You need 1/2 cup of unsalted butter melted and cooled.
12. Prepare 3/4 cup of sugar.
13. It's of For Frosting.
14. Prepare 3 cup of powdered sugar.
15. Prepare 1/2 cup of soft unsalted butter.
16. It's 4 tbsp of milk.
17. It's 1 teaspoon of vanilla extract.
18. Prepare of For Chocolate sauce.
19. Prepare 1/2 cup of chocolate chips/chopped.
20. Prepare 3 tbsp of soft butter.
21. Prepare as needed of Sprinkles, Cherries and Waffles to Garnish.

Sundae Cupcakes instructions

1. Sieve flours, cocoa powder, salt, baking powder and baking soda in a bowl and keep it aside.
2. Blend Sugar and butter in a bowl for 4-5 minutes.
3. Add eggs, 1 at a time and blend until pale and frothy. Add vanilla and blend.
4. Add lemon juice/vinegar and milk. Blend well.
5. Gradually add dry ingredients and mix well.
6. Pour the batter into prepared cupcake mold filling upto 1/2 level.
7. Bake for 16-20 minutes in preheated oven at 170 until done.
8. Allow to cool for 30 minutes.
9. For Frosting.
10. Blend sugar and butter in a bowl until creamy.
11. Add milk and vanilla extract, blend well.
12. Using icecream scoop, scoop the frosting on top of cup cakes and chill for 20 minutes.
13. Microwave Chocolate and butter in a bowl for 40 sec. Whisk until lump free.
14. Drizzle Chocolate Sauce on top of frosting.
15. Add Sprinklers on top.
16. Garnish with Cherries and waffles on top. Serve delicious sundae cupcakes.